Customer's Corner
Each month, we will highlight a customer who has a small business in the local area and/or who is involved with a non-profit organization.
Send us an email if you would like to be included here in the future! luthersgarage@aol.com or fill out the Contact Us page.
Thanks!!
<3 February 2010 <3
Pilgrim Bar-B-Que/La Rosina Room
THE VALLEY'S BEST KEPT CATERING & BANQUET SECRET
CALL NOW to "LEAVE THE COOKING TO US!" WE DELIVER! : )
PILGRIM BAR-B-QUE, 375 MAIN STREET, ANSONIA, CT 06401
DAVID S.T. GULIUZZA, PROPRIETOR
(203) 735-6413 * (203) 735-2778 FAX
BUSINESS HOURS: TUESDAY-SATURDAY 8:00 a.m. to 8 p.m.,
SUNDAY 8:OO a.m. to 4 p.m., CLOSED MONDAY
PILGRIM BAR-B-QUE HAS BEEN A VALLEY LANDMARK FOR OVER 62 YEARS!!
WE BELIEVE IN HOME QUALITY COOKED CATERED MEALS EITHER AT YOUR HOME, OFFICE, BUSINESS, PICNIC GROVE, OR BANQUET HALL OF YOUR CHOICE. WE HAVE A WIDE VARIETY OF FOODS TO CHOOSE FROM, HOWEVER IF YOU HAVE SOMETHING IN MIND THAT YOU WOULD LIKE AND DON'T SEE ON OUR MENU, DON'T HESITATE TO ASK BECAUSE WE CAN JUST ABOUT MAKE ANYTHING TO KEEP YOUR MENU TO YOUR TASTE.
WE WILL MEET OR BEAT ANY CONTRACTED PRICE... GUARANTEED!
DAVID GULIUZZA IS ALSO AN ACTIVE MEMBER OF THE SEYMOUR LIONS CLUB AND THE GREATER VALLEY CHAMBER OF COMMERCE.
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BEHIND PILGRIM BAR-B-QUE, YOU'LL FIND ANSONIA'S BEST KEPT CATERING SECRET... THE LA ROSINA ROOM! DID YOU KNOW THIS ROOM HOLDS UP TO 175 PEOPLE SEATED & 300 PEOPLE STANDING?? BOOK YOUR NEXT FUNCTION W/DAVID. HE PROMISES TO TAKE VERY GOOD CARE OF YOU AND YOUR GUESTS!
IN ADDITION TO ON PREMISE CATERING, PILGRIM BAR-B-QUE WILL ALSO DELIVER DELICIOUS FOOD TO YOUR HOME OR OFFICE. IF YOU NEED THEM TO SET UP, SERVE AND CLEAN UP - THEY DO THAT TOO! : )
LA ROSINA ROOM INFO BELOW:
Location:
259 E. Main Street
(Behind Pilgrim Bar-B-Que & Next to the rear entrance of Spector Furniture)
Ansonia, CT 06401
Details:
- Conveniently Located in Downtown Ansonia (close to Merritt Parkway, Route 8, Route 115 & Route 34)
- Climate Controlled Facility
- Recent Renovations
- Our menu or your ideas
- Seating Capacity: up to 175 People
- Standing Capacity: up to 250 People
- Room Rental: $250
- Price Range Per Person: $14.99 to $22.99 (depending on menu choices)
- FREE Party Planning Assistance when you book our banquet room
- Service Staff
- Deposit: $250 (non refundable)
- On-Site or Off-Site Catering Available (Delivery charge for drop off only.)
Phone:
203.735.6414
Email:
Website:
Directions:
We specialize in:
- Weddings
- Anniversaries
- Baby Showers
- Bridal Showers
- Bar/Bat Mitzvahs
- Retirement Parties
- Corporate Events/Cookouts
- Company Parties
- Corporate Meetings
- Baptisms
- Communions
- Birthday Parties
- Holiday Parties
- Bridal Fairs
- Fashion Shows
- Fundraisers
- Reunions
- Church Groups
- Sweet 16
- Sports Teams
- & More!
MENU CHOICES
HORS D'OEUVRES:
Hot or Cold - many choices including, but not limited to, Crabcakes, Mini Quiches, Scallops Wrapped in Bacon, Mini Frannks, Shrimp Cocktail, Deviled Eggs, Clams on a Half Shell, Oysters, Crudite Platter, Cheese Board w/Crackers
BEEF:
Beef Pot Roast, Beef Tips w/Peppers & Onions, Beef Stroganouf, N.Y. Strip Steak, Meatloaf, Stuffed Peppers or Cabbage, Meatballs
CHICKEN:
Baked Stuffed Breast, Italian Baked Chicken, Fried Chicken, Bar-B-Que Chicken, Chicken Parmigiana, Chicken Marsala, Chicken Florentine
PORK:
Pork Tenderloin, Boneless BBQ Pulled, Porketta, Boneless Stuffed Chops, Famous BBQ Ribs, Sausage & Peppers, Kielbasa & Kraut
PASTA:
Baked Ziti w/Meatballs, Traditional Ziti w/Sauce, Cheese Stuffed Shells, Ziti w/Vodka Sauce, Vegetable Lasagna, Traditional Lasagne, Macaroni & Cheese
COLD SIDES:
Potato or Macaroni Salad, Cole Slaw, Vegetable Salad, Cucumber Salad, Tossed Salad, Pickled Beets, Fruit Salad (Seasonal), Chicken or Egg Salad
HOT SIDES:
Cajun or Seasoned Rice, Potatoes (Mashed/Baked/Roasted), Potatoes AuGratin, Sweet Potato, Green Beans, Corn
CARVING STATIONS & DESSERT AVAILABLE UPON REQUEST.
Call or email us for a complimentary tour of our banquet facility,
event consultation and proposal.
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